Franchise information
Chutney Joe's is a fresh concept, designed to appeal to American diners who increasingly
seek out flavorful options when they dine out. As we all know, American appetites
are rapidly changing while the food offerings and choices remain bland and uninspired.
Chutney Joe's breaks this pattern by offering ground-breaking dining experience
based on a deep passion for
Home Style cooking, delicious, and
healthy Indian cuisine
served
quickly in an upscale, modern setting at very reasonable prices.
Chutney Joe's is charting a new course for the future of fast casual dining and
shaping the dining experience for generations to come. We hope you will join us
on this exciting journey of tremendous growth and opportunity. Something very special
is cooking here.
Chutney Joe's menu is characterized by a variety of home-style meat and vegetarian
selections (including several vegan options) all with an impressive level of intense
and complex flavors.
What makes the Chutney Joe's business model so appealing?
- Limited, concise menu with weekly specials.
- Great taste.
- Reasonable prices.
- A simplified and efficient operational system
- No Cooking experience or knowledge required
- In Line and Food court design/location options
- Dedicated management team
- Easy to follow Training program
- Comprehensive marketing programs
Simply put, the Chutney Joe's model really works.
Our concept does not even require
a chef. At the same time we do not use any
prepared Sauces, almost everything is
cooked
from scratch using fresh ingredients. By not requiring a chef of "Indian
cuisine" at Chutney Joes, we not only save on payroll, but we eliminate the dependency
on a skilled and specialized chef, while producing consistent quality time after
time.
Basic skill level employees with no prior food experience can be trained in
a very short time to cook high quality "healthy" Indian food.
Flexible, efficient layouts can fit into a number of different retail, lifestyle
and neighborhood centers, all within about 1,500 to 2,000 square feet of space;
and they can accommodate front-of-house seating, patio dining, drive-through windows,
and a number of other build-out options, depending on the local community and available
site. Potential revenue streams are equally flexible and diverse: takeout, delivery,
optional liquor sales, and or catering may be added to the mix.
We are seeking motivated people who can demonstrate they have the passion, commitment,
leadership and management skills, and the finances necessary to bring to the table.
Could this be you?
To continue the mutual evaluation process, complete our Confidential Information
Request Form, and submit it to us. If we feel there is a good match, we will contact
you to set up a meeting to discuss the necessary steps and requirements for becoming
a franchise owner. We'd welcome the chance to meet with you and discuss the Chutney
Joe's franchise opportunity in more detail.
Thank you for your interest in Chutney Joe's Franchise Program!
This information is not intended as an offer to sell, or the solicitation of an
offer to buy, a franchise. It is for information purposes only. An offer is made
only by Franchise Disclosure Document (FDD). Currently, the following states regulate
the offer and sale of franchises: California, Hawaii, Illinois, Indiana, Maryland,
Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South Dakota,
Virginia, Washington, and Wisconsin. If you are a resident of, or wish to acquire
a franchise for a Chutney Joe's Restaurant to be located in, one of these states,
we will not offer you a franchise unless and until we have complied with applicable
pre-sale registration and disclosure requirements in your state